Salmon
The strong attraction of imported salmon in the Vietnamese market
With the advantage of stability and quality from supply, KFG has become a reliable partner in the global salmon import and export market. The diversity of products, environmental protection and commitment to quality are creating a new chapter in the journey of the salmon industry in the Vietnamese market.
"Stable and High Quality Supply"
Salmon is mainly imported from USA, Norway, Japan, Korea, Nordic countries ... The largest supplier remains Norwegian salmon meat.

Along with the opening of production, salmon has been present in Vietnam. Sa Pa, Lao Cai, Son La, Dien Bien are domestic salmon suppliers to the market. The quality of salmon meat is quite stable, but because the habitat of our country is quite different from European countries, the composition will be slightly different.
The fishing and processing process is conducted with an experienced team to preserve the natural quality and taste of salmon.

Vietnam's salmon industry not only focuses on product quality but also puts the environment and sustainability first. Salmon exporters regularly collaborate with international organizations to adopt sustainability standards and manage marine resources.

Vietnamese salmon not only retained its foothold in traditional markets such as the US and EU but also expanded into new markets in Asia and the Middle East. Building and maintaining solid partnerships is key in expanding its presence in international markets.
Although the salmon industry is thriving, it also faces challenges such as climate change and marine resource management. To face these challenges, the industry is constantly innovating with the adoption of innovative technologies and the implementation of sustainable management strategies.

KING FOODS GLOBAL COMPANY LIMITED
Address: 140/4 Vo Thi Sau street, district 3, Hochiminh City, VietNam
Tel: +84-91 8228188
Email: info@kingfoodsglobal.com